Dhal Curry Recipe

You make it like any curry, but with lentils and tomatoes. It’s very quick – should take about 15 minutes or less.  Mmm…

1. Fry 1 onion and a few garlics in a few oils.

2. Add 1 teaspoon of  cummin seed if you’ve got it, and maybe the same amount of coriander seed and fry.

3. Add 2 teaspoon of  ground cummin and 1 teaspoon of ground tumeric , with some chilli to taste.

4. Once tasty looking, add 1 tin of lentils and 1 tin of tomatoes. Stir and that’s about it. Maybe add some lime pickle, a small dash of vinegar or lemon, and pinch of salt, a pinch of pepper, and a pinch of sugar.

5. Simmer for a while until it looks like you want it to.

Spice…

Maybe it will look something like this…